Anchor Wine Club Dinner

Prepare for a night of culinary magic with Michelin-starred Chef Luke Mason at Faith Hope and Charity Vineyards! Known for his wild creativity and dedication to farm-to-table cuisine, Chef Mason will take you on a flavor adventure like no other. From simple carrots to earthy mushrooms and locally grown fish and meat, he transforms the freshest local ingredients into unforgettable dishes.

Rooted in his Sandpoint, Idaho upbringing, where farm-fresh was a way of life, Chef Mason’s artistic approach will make this dinner an extraordinary celebration of the season’s harvest. Paired with our finest wines, this is an evening you won't want to miss!

RSVP today and join us for a night of exquisite flavors and great company!